Peppers are used for defense purposes for thousands of years. The use of a powder of red pepper to hide, his enemies had made, in old Japan, China and India, cayenne pepper, the variety most commonly used has been documented. In Japan, this method has become known as Metsubishi box, was used by the police, the chili powder to blow the condemned in the eyes.
With the advent of modern aerosol pepper spray can in the years 1960 and 1970, many ofThese old methods of using pepper dead in self-defense, as they were beaten by the strongest methods of dispersion. Since the chemical in hot peppers, capsaicin, was isolated in 1960, the trend today of pepper spray times hotter than the weapons made centuries ago to grind the pepper powder.
However, continue to be developed for pepper spray to be used in natural world. One of the newest weapons-based pepper comes from India and is based onthe hottest peppers known throughout the world. Plans call for the use of pepper on military-grade pepper to carry grenades and tear gas to immobilize the basis of suspicion and can disperse riots. The plan is also available via the same pepper, to control the police can produce and distribute spray crowds, and take self-defense sprays for women. While still under development, Indian scientists say the pepper-based weapon to immobilize but not kill the targets in a similar waypepper spray as a regular, but with a much more concentrated chemical.
Developed by the Indian army, this weapon of the "ghost chili" or "Bhut Jolokia", a thumb-sized chili made. Submitted by the Guinness Book of Records as the hottest Chile in the world, pepper is grown in the north-east India, where it is used to flavor the food and the healing of stomach problems. To encourage other uses for the Spirit include sweating pepper as a cure for summer heat, the smell is also known to keep wildElephants and other animals away. It is perhaps surprising, this powerful pepper is eaten regularly in India, but there are also reports of non-Western, with the pepper is in hospital after trying to send a meal.
The heat of hot peppers are measured in Scoville Heat Units. Tabasco 2500-5000 SHU, jalapeños and measuring up to 8,000. Bhut Jolokia is the more than one million Scoville units. Should be strong enough to provide a charging elephant to stop a testanchored to three centimeters pepper to 1,041,427 Scoville heat units, twice as hot as the hottest pepper next tested.
Unlike most modern pepper spray, these weapons in a natural paprika instead created the chemical laboratory. Yet they are so strong that it is believed that the smell of pepper will be enough to scare the terrorists from their hideouts. As commercial pepper spray, pepper, this notoriously toxic and does not cause disturbances in the long term, despite thethe painful effects of ingested or inhaled. Bhut Jolokia contains the extremely high capsaicin, the chemical that is synthesized for commercial pepper spray.
